Welcome to La Dolce Vita!

Located in the center of Fort Lauderdale’s historic shopping and arts district, La Dolce Vita serves up Fort Lauderdale’s finest Italian fare with exciting dishes and unique ambiance. At La Dolce Vita, every dish is created using only the freshest, finest ingredients. We never use frozen ingredients, our home made pasta make us unique in every dish we prepare at La Dolce Vita. We serve only the finest meats and seafood, freshest vegetables, and breads that are baked fresh daily. Our delicious menu and attention to detail create a truly enjoyable dining experience. Come taste the difference!

Menu

Dinner Menu

 
 
 
A N T I P A S T I
  TORTINO CARCIOFI E PECORINO
  Roasted artichoke heart tower, Roman pecorino cheese & egg yolk, over a bed of baby arugula salad
   
  POLIPO ALLA GRIGLIA CON AIOLI
  Grilled Portuguese Octopus, marinated in lemon zest and fresh parsley, homeade spicy aioli
   
  SEPPIE E PISELLI
  Wild cuttlefish and tomato stew, green peas, fresh parsley
   
  POLENTA AL TARTUFO
  Polenta with black truffle cream sauce, wild mushrooms, Parmesan cheese
   
  PROSCIUTTO E BURRATA
  Thin sliced prosciutto di Parma, Burrata cheese, over a bed of baby arugula salad
   
  GUAZZETTO DI COZZE
  Sauteed Cape Cod mussels in Pinot Grigio wine & homemade fresh tomato sauce
   
  PARMIGIANA DI MELANZANE
  Layers of fried eggplant, tomato sauce, Parmesan & Mozzarella cheese, fresh basil
   
 
 

Z U P P A  E  I N S A L A T E

  INSALATA “LA DOLCE VITA”
  Mixed greens, grape tomatoes, shaved Parmesan cheese, green onion, with lemon dressing
   
  INSALATA DI RUCOLA
  Baby arugula, shredded Roman pecorino cheese, Italian sun dried tomatoes with extra virgin olive oil
   
  INSALATA ADRIATICA
  Mixed greens, grape tomatoes, red Cerignola olives, goat cheese crumbles, green onion with lemon dressing
   
   
P R I M I    P I A T T I
  RAVIOLI AI FUNGHI TARTUFATI
  Homemade ravioli filled with wild mushrooms and black truffle, in a creamy Parmesan cheese sauce
   
  CHITARRINA AMATRICIANA
  Homemade spaghetti, fresh tomato sauce, Guanciale, Roman pecorino cheese and black ground pepper
   
  GARGANELLI  BOLOGNESE
  Garganelli pasta, slowly braised beef sauce, shaved Parmesan cheese
   
  LASAGNA CLASSICA
  Sheets of egg pasta, filled with beef ragu, Bechamel sauce, Mozzarella & Parmesan cheese
   
  RAVIOLI DI BRASATO AL POMODORO
  Homemade ravioli stuffed with short ribs slowly braised in Chianti wine, fresh tomato sauce
   
  CHITARRINA CACIO & PEPE
  Homemade spaghetti, Pecorino romano cheese and black pepper sauce
   
  RAVIOLI PROSCIUTTO & MOZZARELLA
  Homeamde ravioli stuffed with prosciutto di parma & mozzarella cheese in a black truffle cream sauce and wild mushrooms
   
  CHITARRINA SEPPIE E POMO MORBIDI
  Homemade spaghetti, wild cuttlefish, fresh tomato sauce, Italian sundried tomato
   
  GNOCCHI SALAME PICCANTE E TARTUFO
  Homemade Idaho potato gnocchi, spicy salami, black truffle cream sauce
   
  CHITARRINA “LA DOLCE VITA”
  Homemade spaghetti, saute mussels, clams, calamari, fresh tomato sauce & parsley
   
  CHITARRINA AL RAGU D’AGNELLO
  Homemade spaghetti, slowly braised New Zealand shredded lamb
   
  CHITARRINA SALSICCIA & TARTUFO
  Homemade spaghetti, crumbled sausage with black truffle cream sauce
   
  GARGANELLI ALLE VERDURINE
  Garganelli pasta, mixed vegetables, fresh tomato sauce, Burrata cheese
   
  RISOTTO AI FUNGHI
  Wild mushroom risotto, pinot grigio wine, parmesan cheese and parsley
   
   
S E C O N D I  D I  P E S C E  &  C A R N E

 

  SALMONE GRIGLIATO E CAPONATA DI VERDURE
  Grilled Scottich salmon with Caponata style vegetables
   
  PESCE DEL GIORNO
  Catch of the day
  POLLO ALLA ROMANA
  Braised hormone free chicken breast, Fire roasted bell peppers, fresh tomato sauce, roasted Idaho potatoes
   
  VITELLO AL TARTUFO NERO
  Grilled center cut veal chop, black truffle cream sauce & wild mushrooms, roasted Idaho potatoes
   
  VITELLO IN CROSTA DI PARMIGIANO
  Grilled center cut veal chop in a parmigiano cheese crust, served with cauliflowers
   
  SCALOPPINA DI VITELLO AI FUNGHI
  Sauteed veal scaloppina in a cognac sauce with Dijon mustard & wild mushroom served with mashed potatoes
   
   
  * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Location

La Dolce Vita
3331  N.E.  33rd Street
Ft. Lauderdale, FL 33308
Telephone:  954-565-5707

Location

Directions From North:

Take I-95 South, Take exit 31A to merge onto FL-816 E/W Oakland Park Blvd, Exit at Oakland Park Blvd East and continue East until State Hwy A1A Ocean Drive Blvd, Turn left at NE 33rd St, La Dolce Vita will be on the right hand side.

 
Directions From South :
Take I-95 North, Take exit 31A to merge onto FL-816 Oakland Park Blvd, Exit at Oakland Park Blvd East and continue East until State Hwy A1A Ocean Drive Blvd, Turn left at NE 33rd St, La Dolce Vita will be on the right hand side.